Buhari style chicken 90 recipe
Buhari style chicken 90 recipe. A tasty, juicy and popular starter of chennai buhari hotel made with boneless chicken and spices.
Buhari hotel is a legendary and famous hotel on anna salai. Earlier, anna salai was called as mount road. My father loves buhari hotel’s food. When my father was studying in anna university, he used to have his lunch at buhari hotel at least 3 to 4 times a week. I also like their biryani and chicken 65 a lot.
Chicken 90 is an awesome starter that goes well with biryani, pulao and fried rice. It involves three steps: first of all, you need to marinade the chicken with multi-spices. Then you need to deep fry it. Finally, you need to toss the deep fried chicken with butter and green chillies.
Recently, I watched a show on making an authentic buhari style chicken 90. I wanted to try it at home right away.
Trust me, it tastes just like the ones served at the buhari hotel.
How to make buhari style chicken 90:
1. Wash the chicken pieces well, and cut them into small cubes. In a mixing bowl, marinade chicken using ginger garlic paste and salt and set it aside for 1 hour. Then in a large mixing bowl, add the chicken, curd, beaten egg, turmeric powder, chilli powder, garam masala powder, and white pepper powder. Mix well, and finally add corn flour. Again, mix it well and set it aside for 20 minutes.2.In medium flame, heat oil for deep frying the chicken pieces. Add chicken pieces in batches.Fry them until they turn crispy and golden brown. Drain the chicken pieces on a tissue paper to remove excess oil.3. In another pan, add butter and chopped green chillies. Cook for a minute.4. Add the fried chicken and give a quick stir. Chicken should be coated well with butter and green chillies. Switch off.Now, buhari style chicken 90 is ready!